Majedra (Medium)

This is a nice, simple, tasty meal. Rice (brown basmati) topped with lentils (seasoned with 1 tsp salt, 1/2 tsp pepper, 1 tsp cumin, 1/2 tsp cinnamon, 1/2 tsp garlic… 2 cups of lentils cooked in 3.5 cups of broth) and topped with carmelized onions and plain yogurt.

Leave a Reply

Your email address will not be published. Required fields are marked *