Grocery Budget Bust!

Freezer Meals + Regular Meals + Stockup

Meal List: (There are two sections this month! One for meals I’m freezing and one for meals we’re actually eating this month)
It’s a lot of food. Probably three times what I usually cook. But most of it went in the freezer. I feel pretty good about that!

List 1 – what we ate (enough food here for two adults and three little children):
1. Spaghetti and Meatballs
2. Hamburgers
3. Spinach phyllo bundles with baked mac and cheese (didn’t go together and the phyllo bundles were way too much work. Oh well!)
4. Soup from freezer with fresh bread
5. Salmon, Jasmine rice, salad
6. Steak, potatoes, roasted veggies
7. Pizza with sausage, pepperoni, pineapple (the things I already had)
8. Pork roast sandwiches
9. Cheese potato and ham casserole
10. Stir fry (onions, broccoli, peas with a soy sauce and ginger sauce)
11. Salad
12. Pita bread with hummus and greek salad
13. Chicken pot pie
14. Tuna melts

List 2 – what I froze:
(3) Lasagnas
(3) White Cheese Chicken Lasagnas (used uncooked noodles and a tiny bit extra sauce)
(3) batches of Black Bean and Rice Enchiladas
(3) Chicken Pot Pies
(3) Beef Pot Pies (but with sliced beef roast and beef broth)
(1) batch of Baked Potato Soup
(2) batches of Meatballs – made 5 bags of 28 meatballs
(2) batches of Pioneer Woman Meatballs and Sauce
(1) batch of White Chili
(2) batches of Cincinatti Chili

TOTAL SPENDING: $490.27

Ouch. After seven years of averaging about $200ish a month on groceries, this was a big bust! I’m really happy with the things I purchased this month, though. Next month (May 20-April 16th – our next four-week cycle), we are eating beans and rice. That should decrease our grocery expenses by quite a bit. I wonder what my average spending per month will be on groceries by the end of the year? I’m thrilled that it’s almost berry season and that our garden just started producing enough lettuce and spinach and radishes for semi-regular salads. Yay!

Grocery Detail, for the obsessive among us. Like me.:

Grocery Cycle 04/22/2012-05/19/2012 (4 weeks)

$27.78 – Fred Meyer – 04/22/2012
$7.50 – Shredded Cheese – 3 lbs.
$2.50 – Mozzarella Cheese – 1 lb.
$2.99 – Bread – 2 loaves
$3.98 – Yogurt – 2 big tubs
$2.00 – Canned tomatoes – 4 cans
$3.75 – Milk – 1.5 gallons
$2.11 – Bananas – 3.29 lbs.
$2.95 – Apples – 3.35 lbs.

$219.58 – Winco – 04/24/2012
7.80 – Bread – 5 loaves
1.48 – Ketchup
8.00 – Lasagna (weird – pasta prices are up?) – 4 lbs.
3.12 – Tomato paste – 48 oz. (that’s 4 big cans)
.98 – BBQ Sauce
3.80 – Diced tomatoes – 112 oz. (that’s 4 big cans)
1.90 – Whole tomatoes – 56 oz.
4.44 – Crushed tomatoes – 56 oz. (no cheap brand… weird again)
2.60 – Chicken broth – 58 oz. (just in case the homemade frozen stuff runs out)
1.95 – Roasted red peppers
9.08 – Applesauce – 4 jars
2.54 – Whole wheat flour – 5 lbs.
2.47 – White flour – 5 lbs.
14.24 – Cottage cheese – 8 lbs.
2.60 – Beef broth – 58 oz.
3.36 – Sour cream – 2 lbs.
1.68 – Jelly, grape
3.98 – Pace Salsa – the big container
3.48 – Jelly, strawberry
3.48 – Jelly, berry
2.96 – eggs -2 1/2 dozen
2.61 – Powdered sugar – 3 lbs.
1.98 – Parmesan cheese
2.49 – Frozen spinach – 30 oz.
16.80 – Yogurt – 10 big tubs
4.98 – Tortillas – 60 medium flour tortillas
3.58 – Half & Half – half gallon (part for cooking, part for ice cream)
2.27 – Sugar – 4 lbs
3.48 – Brown Sugar – 4 lbs.
2.58 – Milk – 1 gallon
.88 – Cream of Chicken
5.40 – Orange Juice (frozen) – 5 containers
4.90 – Apple Juice (frozen) – 5 containers
3.09 – Chocolate chips (did I really just pay that much for one bag??)
.71 – Tomatoes, fresh – 1.04 lbs.
2.21 – Apples, fuji – 2.25 lbs.
2.29 – Apples, jonagold – 2.34 lbs.
.61 – Zucchini – .78
.98 – Carrots – 2 lbs.
1.48 – Lettuce, head
1.78 – Whipping cream – pint
1.33 – Banana, 2.3 lbs.
11.80 – Mozzarella Cheese – 4 lbs.
1.68 – Spinach, bag
2.04 – Bell peppers, green – 3
9.96 – Cheddar cheese – 4 lbs.
.98 – Peas, frozen
1.44 – Cucumbers – 3
5.96 – Sausage, hot – 2 lbs.
9.96 – Cheddar cheese, different brand – 4 lbs.
.38 – Cilantro, fresh
5.97 – Almonds, raw – 1.5 lbs.
1.76 – Broccoli, raw – 1.8 lbs.
1.09 – bulk cereal – .58 lbs.
1.67 – bulk cereal – .92 lbs.
2.42 – Oats – 4.04 lbs.
.47 – Raisins for a car treat – .14 lbs.
2.38 – Potatoes – 10 lbs.
2.96 – Onions – 10 lbs.
4.12 – Asparagus that I DID NOT BUY… (but got charged for)

$103.00 – Safeway – 04/25/2012
3.59 – Cereal (not what I usually buy)
3.18 – Dry beans (thought I already had them – should have bought from Winco. Still much cheaper than canned)
5.55 – pasta (spaghetti and orzo) – 5 lbs.
89.82 – Hamburger – 33 lbs. of 93% lean at 2.69/lb

$28.60 – Fred Meyer – 04/30/2012
3.74 – Applesauce, 2 tubs
3.38 – Canned tomatoes, 2 big cans (whole and crushed)
2.19 – Mayonaisse
5.49 – Brown Rice Flour (big Bob’s Red Mill bag… 3 lbs?)
8.00 – Bread, 6 loaves
4.00 – Milk, 2 gallons
1.80 – Bananas

$11.10 – Fred Meyer – 05/06/12
1.19 – onions
3.81 – Apples
2.62 – bananas
1.19 – celery
2.29 – carrots

$64.41 – Fred Meyer – 05/13/12
10.00 – Butter – 6 lbs.
16.00 – Ice cream – eight tubs of Breyers
7.98 – Tillamook Cheddar – 4 lbs.
2.65 – Bananas – 4.14 lbs.
3.37 – Capri Sun 100% juice packs
3.75 – Milk – 1 1/2 gallons
2.50 – Fish crackers – 2 little bags
2.79 – Fuji apples – 3.59 lbs.
1.45 – Gala apples – 1.87 lbs.
6.40 – Pasta – 8 lbs.
4.16 – Parmesan cheese – 2 containers
3.75 – Bread – 3 loaves

$35.80 – Zaycon Foods – 05/18/2012
35.80 – Chicken fingers, $1.79/lb – 20 lbs.

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Beans and Rice Month – Year 2

Last year’s posts:
Prep
Review

Our original inspiration

Beans and Rice month for this year has been scheduled and mapped! (May 20-June 9… that’s four weeks) Because I’m allowing homemade breads and a little cheese, it doesn’t seem like a big change from a typical diet that includes meat… but it really is. Maybe I’ll get the food even better this time and we’ll be able to incorporate this type of meal more often! It sure is cheaper

What else we will eat:
Vegetables and fruit (this includes salsa)
Spices
PBJ toast and Yogurt for breakfast (to encourage Brian to participate – I am hoping for some rice, raisins and milk for breakfast)
Milk
Eggs from our chickens
A minimal amount of cheese and sour cream
Tortilla chips
Homemade tortillas and bread – I don’t WANT this to be part of our menu, since it takes away from the purity of the idea… but it’s so much easier if you have tortillas with beans and bread with salads… so to limit how much we have, I have to MAKE it, which is a lot of work. 🙂 Favorite tortilla recipes or tips, anyone?

The Menu:
1. Herbed Lentils and Rice *New recipe. Will try it with less cheese than called for… and cheddar of course instead of swiss. 🙂
2. Bean & Rice Enchiladas *Love this recipe! We’ll use less cheese and sour cream than usual on top for this month’s “fast” but these are delicious any time and I often have them in the freezer.
3. Middle Eastern Rice with Black Beans & Chickpeas
4. Majedra
5. Spicy Slow Cooker Black Bean Soup *Made this last year. It’s very spicy, but that’s nice if you’re tired of beans. We added rice to tone down the spice. A little sour cream would be excellent if you’re permitting yourself. I didn’t think I’d like it, but was pleasantly surprised.
6. Mexican Rice & Beans *I really love these with tortilla chips. Yum! Thinking of trying these this year. Also – I love cilantro, so added extra. 🙂
7. Bean & Rice Tacos *You know – just like you usually make tacos, but with beans and rice and no meat. Haven’t decided how to make the beans yet. White, black, red, whole, refried, with canned tomatoes and cooked onions… or not. So many decisions, so little time!
8. Salad with Beans *A green salad with veggies and boiled eggs…. topped with beans and salsa.
9. Rod’s Spicy Kale N Beans *Never had this.
10. Chickpeas in Coconut Milk *Another new one
11. Warm French Lentils *Newbie
12. Roasted Vegetable Biriyani *Heard this was worth the effort. So it’ll be my “fancy” meal.
13. Black Bean Burger *I’ve had black bean burgers before, but this is a new recipe. They taste really good, but the texture is a little softer than you might like. Not sure if I’ll make hamburger buns or eat them with a fork.
14. Pita bread and Hummus (usually make regular and Roasted Red Pepper) *The red pepper hummus is a little spicy for the girls, but having two kinds is nice for us grownups. Both are delicious!

I’ll be shopping in dry bulk for the beans and rice – it won’t cost much for a month’s worth of food. I’m guessing the dry goods will be less than $20.

Note: Tortilla recipes here and here

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Family Fun

Great times with the warm weather the last few days! We got to go to a plant sale (and plant our first tomatoes), church, yard work, church, the beach and we spent $600 on brakes and shocks for our van! (ouch) Great, wonderful times. Beans and rice month starts on Sunday… time to make my menu!

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Jordan – Medical Update

Jordan with my dad

Jordan has had an ENT/hearing appointment and a vision exam in the last week or two. Results:

Eyes:
We are seeing an optometrist who specializes in developmental vision and vision therapy. As an added bonus, she is familiar with children from orphanage backgrounds. One of the biggest things I’ve learned is that vision is very directly tied to activity and mobility. Coordinated motion, like crawling is involved with developing the coordination and movement of the eyes. Moving around and looking from short to far distances also effects vision (positively).
Think about Jordan’s background – a lot of time in a crib, very little mobility or reason to be interested in things beyond the range of his crib.

I’m so happy to have found this optometrist! Thanks Hollie!

On his first visit in January after just a month home: A significant stigmatism (in one or both eyes, I can’t remember) and pretty severe farsightedness. She didn’t think he should get glasses asap, because of his background. She hoped that the change in his circumstances and the hopeful increase in mobility would really improve his eyes. Going straight to glasses slows/stops/changes their development and she wanted to see what they could do on their own yet.

Four months later – the eye appointment today: The stigmatism is almost gone! And his farsightedness is still there and significant but has improved by at least 20%. Hoorah! So she wants one more point of reference to see how his eyes are developing before she decides on if glasses (probably) and if so, what strength. The idea is that it’s not good to get too strong of a prescription, but that we want him to be able to see well enough to develop best.

One sidenote that we talked about – she said that his eye development is definitely behind his almost three years. BUT, she is really happy with how his eyes have changed since coming home. Furthermore, she says his eye development is ON TRACK for his developmental age, which is early toddler… you know, like 12-18 months. So that’s great. As he develops in his gross motor (and other areas too, I think), his eyes will hopefully keep up just great. His eyes move with coordination, both move at the same time, his eyes track things very well, his eyes work together even when she had him crossing his eyes. haha (toddler eye exams involve playing on the floor with little toys and her holding a few lenses and a light in front of him.)

So – another checkup at the end of the summer to see how his eyes might have changed. 🙂 I am to encourage him to look at things more than three feet away from him.

Ears/ENT

On hearing – his first behavioral hearing test (in the sound booth where they play noises and talk to him through the speakers) had him not responding to things under 50 decibels. This time it was 60-70 decibels. (yep – worse!) The first time he had a cold, this time his nose was dry. BOTH times he had fluid on his ears, according to the little air-puff machine they put in his ears. BTW – this is a much more traumatic appointment because he has to SIT STILL for more than a fraction of a second. Oh man, does he ever melt down when he’s restrained!

Anyway, we haven’t done the sedated ABR that measures brain response to what he’s hearing, but hopefully the issues with his hearing are:
a. Because of the fluid on his ears, which we can fix with tubes
b. Because he just isn’t interested in responding to voices and sounds coming through a speaker. (Who could blame him?)

The plan? Tubes. They’ll poke a little hole, put in a tube and suction the current fluid outta there. After a few weeks, we’ll go back for another hearing test. Really, I’m hoping that we’ll notice a change AT HOME. That’s where it really matters! I’m not looking forward to it – the early morning drive through traffic to OHSU, the fasting, the anesthesia, the groggy, confused, possibly nauseous boy afterwards. The hurting ears for a day or two. (they do hurt for a day or two, right? I can’t imagine they wouldn’t!) But I’m hopeful that this will really help with communication and interaction.

On nose and throat – yes, his tonsils are big. Are they big enough to warrant taking them out? Good question. Are they causing significant sleep apnea? We don’t know. I know he’s restless at night but I don’t know why. He hasn’t had infected tonsils since being home. (yay!) So… pros and cons friends… do we get them out or not? The ENT suggested a sleep study to find out about apnea. I’d rather just decide “yes” or “no” without the additional lifetime spent at the doctor’s office. 🙂 Although, it could be interesting to go to a sleep study. Maybe they’ll let me be the one that sleeps!? 😉

Tubes scheduled for May 31st.

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Sunshine and Newborns!

Felicity Florence, my sister’s third baby and first girl was born early on May 2nd after just under two hours of intense labor. She weighed 8lbs. and 10oz, is 22 inches long and both Melissa and Felicity are doing great! I’m so excited she had a girl!!!!!

I’ll let the captions speak for themselves.

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